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A lot of people ask me how I started eating a high-raw, plant-based diet and the truth is - I am not an over-night convert. I took the very slow and very unsteady approach. I didn’t make any drastic changes because my health was never that drastically poor. I think a lot of people are on the same page when it comes to to their health and fitness; it’s difficult to become fully inspired and self-motivated to make the changes to your diet and lifestyle when you can’t really recognize that anything’s wrong.
The one thing that I began to do that really changed my attitude towards food and health was keeping note of the various physical and emotional connections I was experiencing when I ate poorly - junk food, animal products, heavy fats etc… The phrase, “when you eat shit, you feel like shit” rings astoundingly true.The simple act observing my own behavior caused me to become aware of my ability to control my mood and clarity of thought, peace of mind, physical strength and appearance. It was that sort of freedom that then inspired me to make more positive food and fitness choices, not because I was forcing or guilting myself to do them, but because I knew they caused me to feel good, to feel happiness - and every person wants to be happy, it’s natural - I just needed to re-learn what foods make me feel truly blissed out!
Begin to notice how your food choices affect:
- The quality of your sleep - Note times awakened depth of sleep, dreams, thoughts and ease of falling to sleep.
- How you feel when you wake up - Note how rested you feel, your bodys aches or stiff joints, stuffed or runny nose, energy level, emotions, attitude, how your face looks (puffy, eyes, skin clarity etc.)
- How you feel the rest of the day - Physically: energy levels, areas of discomfort, cold hands/feet, allergies, etc. Mentally: alertness, clairty of thought, etc. Emotionally: out of control feelings, connection to others, self-views etc.
- Bowel Movements - Let’s be honest, your shit is important and directly related to your health. If your having painful or lengthy BMs, then your diet is probably in need of a tune up. Note the time, frequency, quality and ease of elimination.
- How you feel relative to each meal - Note your level of hunger, enjoyment of the meal, any emotions before, during or after, energy level before and after (it shouldn’t drop), satisfaction, fatigue etc.
For me, it was (and still is) a slow, day by day journey. In my experience, awareness is something you grow and nurture. It started with me eating more fruits and veggies, and less cheese and oil and now I’ve lost 45 lbs, rid myself of asthma, gained confidence, clarity and peace of mind with a cruelty-free diet and I’m loving where I’m at.
I recommend keeping a log like the one above, or even just mental notes throughout the day and I promise you’ll start seeing connections and feeling the urge to make better choices. I really believe that every meal is an opportunity for change! :)
A fruit lover in paradise! Here I am picking sugary sweet loquats from a neighbor’s tree. They taste like a cross between a mango and a peach. So delicious. I am in a constant state of gratitude for Mother Earth and I hope you’re all enjoying the abundance that springtime provides! :)

I just came across this free, legal online copy of Dr. Graham’s book…if you don’t have the money to buy a paper copy, here it is in all its fruity glory.
This is a must read!

oatmeal with cinnamon, almond butter, blueberries, and dark chocolate
(Source: l-ovegreentea, via theroadtohealthyliving)
- Catalan Proverb
Baddakonasana & Paschimottanasana - Photos from my Flickr favorites.